Title

“Innovation & Inspiration”

Date

April 24, 2024

Thematic

Tasty & Healthy Food

Focus and Goal

Sharing the latest trends in innovation within the food industry and showcasing initiatives that promote tasty and healthy food while also helping to better preserve and protect our environment.

Speakers

• Isabelle Coupienne – Founder, Graines de Curieux
• Zakaria Grevisse – CEO & Chief Scientist, Astrofood
• Lilou Cajot – Founder, Lusty Foods
• Maxime Willems – Founder, Foodlab
• Leo Borms – CEO, CEVAL and La Confiance